Wednesday, June 25, 2014


If I had a nickel for every time someone asked me 
why we would move from Newburyport to Worcester... 
I'd have a lot of nickels! 

We've been here for almost a year and find more things to love about Worcester every day. I've often thought about sharing some of the awesomeness we've found in our new community, but since we're still unpacking it's been easy to put it off. Until, that is, today.

Today, I went to Crust. Crust Artisan Bakeshop, to be exact. Although hunting for a place to park was not very awesome, I persevered and was rewarded with this supremely delicious multi-seeded muli-grain bread and croissants. Simply dee-lish!

Fortunately, I was wise enough to take a quick pic before my son discovered Crust was in the house because there is nary a croissant and only half a loaf remaining.

Since Crust opens at 7am I'll be sure to get there early for 
the best selection and an easier place to park!

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Alice said...

Mmmmm looks yummy! I love bread and probably eat way too much of it.

re-maker said...

Bread is my weakness too. This bread is really wonderful, crisp outer crust with a soft chewy inside. It is SO yummy!